How amazing is the weather today?! I hope it stays like this and doesn't go back to how it did like a couple of weeks ago!
In the next 2 weeks I have quite a few exams (boo) so won't have time for any really time consuming/long posts (double boo). So today will just be about what I've been up to this long weekend, and more interestingly, what I've been eating! Hope you enjoy.
Breakfast Saturday - Low fat natural yogurt and pineapple drizzled with golden syrup
Lunch - Starbucks sun dried tomato, mozzarella and pesto panini
Tea - I went to a cricket match to help with the food so dinner was mainly leftover pizza and pepper!
Dessert - Leftover fruit kebabs and scones! Sooo good
I didn't have any breakfast the next day as Saturday night I ate FAR to much, I don't think half a tub of Pringles has ever gone so quickly!
Lunch - Salad with mozzarella, crushed Parmesan crisp shortbread and sweet and sour aubergines
Afternoon tea - half a square bake well slice and half a scone with clotted cream (I don't have afternoon tea as a regular thing by the way, I just wasn't quite sure what you'd call this!)
Tea - Vegetable quarter pounder sandwich/burger with one slice of granary and one slice of white bread. Served with more salad and new potatoes (forgot to take a picture woops)
Dessert - Apple and cinnamon square muffin with frozen yogurt and frozen berries
Brunch Monday - Mini caramel waffles from Starbucks with an apple and cup of tea
Lunch - Granary toast pizza (Granary bread with mozzarella, pepper and tomatoes) and salad
We were then meant to go rollerskating but it was shut so went to this miniature world thing instead. Of course, the crazy gold wasn't miniature. Although that would have been fun ...
Tea - Chips :) Being a vegetarian means no more fish and chips :(
Dessert (if you can call it that) - Cinnamon doughnut
This weekend has been fab and I hope everyone has a wonderful rest of the week
Love Vic x
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